Kitl Rose flower Syrup

A few drops of the fragrant rose flower syrup will turn your drink into an unexpected experience. Indulge in an unconventional taste and aroma. Ingredients: Kitl Syrob Rose flower  (40 ml) Chilled sparkling water Ice (full glass) Ginger root slice Fresh mint for garnish Steps: Fill a large glass (370 ml) with ice, pour in 40 ml of Kitl Syrob Rose flower  and top up with chilled soda water. Garnish with ginger root slice and...

An extraordinary taste for an extraordinary moment. That’s exactly this mixed drink, not only for the Valentine’s day. Turn your favourite beverage into an unexpected experience.   Ingredients: Kitl Syrob Rose flower  (20 ml) Dry sparkling wine or Prosecco (100 ml) Strawberries Steps: Pour 20 ml of Kitl Syrob Rose flower  into a champagne glass and add dry sparkling wine in a 1:5 ratio. Stir carefully. Garnish with strawberries.

The scent of roses creates the right atmosphere not only on St. Valentine’s Day.  Kitl Rose flower Syrob and vodka make this drink unforgettable. Ingredients: 1 part of Kitl Rose flower Syrob 2 parts of vodka 2 parts of chilled soda Ice Steps: Place the ice in a glass, pour over the vodka and the syrup in a 2:1 ratio. Add the chilled soda in the same amount as the vodka. You can garnish the drink with fresh mint leaves....

An original recipe for a fun pink drink with tapioca pearls and enchanting smell. The colour is amazing and it tastes great.  Try a quality tea with a rose flower syrup with no preservatives. If you add tapioca pearls, you will get a fun bubbly drink! Ingredients for approximately 4 drinks: 8 tablespoons of tapioca pearls (larger ones) 600 ml of strong rooibos tea 200 ml of milk Kitl Rose flower Syrob Steps: Soak and cook the tapioca...