Grapefruit Mojito

Grapefruit Mojito with Kitl Syrob Grapefruit

Ingredients (per 1 grape Mojito):

• 150 ml of water (soda)
• 50 ml Kitl Grapefruit syrup
• 50 ml of white rum
• a handful of ice cubes
• a small handful of fresh mint leaves
• 1/2 grapefruit
• 1/2 limes
• 1 tablespoon of cane sugar

Procedure:

Cut the lime and, together with cane sugar and mint leaves, gently crush in a high glass with a pestle. Pour a white rum. Add chopped grapefruit and Kitl Grapefruit Syrup. Put crushed ice in the glass and pour it with soda or sparkling water. Mix it gently with a spoon and serve.

Preparation time is 15 minutes with difficulty 1/5.

This recipe was prepared specially for Kitl by blog Neplecha na plechu.