Hot Ginger-Spruce drink
This hot drink recipe is great for ginger and cinnamon scent lovers. Try it!
Recipe for hot Ginger-Spruce drink
- 1 liter of water
- 2 medium sized apples
- 10 pieces of cloves
- 2 pieces of whole cinnamon
- 1-2 tablespoons of Kitl Ginger Syrup
- 1-2 tablespoons of Kitl Spruce Organic
- Cut two apples into thick slices and cook them in the water with cloves and cinnamon for about 5 minutes. Allow to cool slightly.
- Add the Ginger Syrup Kitl and the Spruce Organic to the cup of approx. 250 ml - about 1-2 teaspoons of each syrup, according to your taste. Then add hot water along with cooked apples, cloves and cinnamon.
- Enjoy the drink hot.
Kitl Smrkáček BIO and Ginger Syrup Kitl order here.
This recipe was prepared in cooperation with blogger Češka z Česka.