Kitl Sour Cherry Syrup

500 ml

An excellent, thick syrup made from the juice and pulp of sour cherries, with high fruit content. Ideal for making home-made lemonades, cocktails and hot drinks.

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Kitl Sour Cherry Syrup

An excellent, thick syrup made from the juice and pulp of sour cherries. Contains a high concentration of fruit. Made of sour cherry juice and pulp. Cold-produced to maintain high vitamin and mineral content. Ideal for making home-made lemonades, cocktails and hot drinks.

Make your own, refreshing lemonade adding carbonated water and ice, decorated with a slice of orange.
Mix with hot water, and add cloves and cinnamon to make tasty hot drink.
Whip up a fabulous dessert mixing Kitl Sour Cherry Syrup with sour cream or white yoghurt. Decorate with fresh mint leaves.

Instructions for use: To prepare home-made drinks, dilute the syrup 1:10 preferably with fine water; for a hot drink, dilute 1:8.

Ingredients: sugar, sour cherry concentrate (Prunus cerasus L., 12.5%), sour cherry pulp (Prunus cerasus L. 11.5%), acidifier: citric acid, preservative: potassium sorbate, natural flavouring.

Store in a cool and dark place. Fruit extracts may settle, any cloudiness or foaming is not a concern as it highlights the naturalness of the product. Shake well before use. Refrigerate after opening and use within 30 days. Packaged in a protective atmosphere.

Nutrition data: 100ml contains: energy 1411 kJ/332 kcal, fat < 0.5 g (of which saturates < 0.1 g), carbohydrate 83 g (of which sugars 83 g), protein < 0.5 g, salt < 0.01 g.