Kitl Organic Cucumber Syrup
Kitl Organic Cucumber Syrup
Unique organic cucumber syrup from Kitl. An excellent, thick syrup made from organic cucumbers. Ideal for preparing home-made soft drinks, and for adding to other soft beverages, alcoholic drinks and cocktails.
Interesting facts about cucumbers
The cucumber is a tropical plant originally from Asia. It began to be cultivated in India over 4000 years ago. The ancient Greeks and Romans subsequently brought it to Europe. It was so popular that the Roman Emperor Tiberius insisted on having fresh cucumber on his table every day, even in winter. Cucumbers were known for their healing properties, and the philosopher and writer Pliny the Elder wrote nearly forty cucumber recipes. The ancient Romans believed that the cucumber would protect them from scorpion bites, or scare away mice. Women who wanted to get pregnant wore it hanging at their waists. Today, the cucumber plays an important culinary role all over the world. Recipes include sweet cucumber cake and delicious home-made lemonade.
Ingredients: cane sugar*, cucumber juice* (cucumis sativus, 5%), acidity regulator: citric acid, spirulina concentrate, safflower concentrate, natural flavouring.
Preparation: To make home-made lemonades, dilute 1:10 with good quality water.
Other information: Store in a cool and dark place. Any cloudiness or froth does not affect product quality. Shake before use. Once opened, keep cool and use within 14 days. Packaged in a protective atmosphere.
Nutritional information: 100ml contains: energy 1454 kJ / 346 kcal, fats <0.1g (of which saturated fatty acids <0.1g), carbohydrates 85g (of which sugars 85g), proteins <0.1g, salt <0.1g.
Recipes from Kitl Organic Cucumber Syrup
The recipe for this smoothie may be a little unconventional, but no less delicious. It is refreshing, smells beautiful, is full of vitamins and is originally green ;) Ingredients (for about 4 drinks - 1 liter): 100 g of pineapple 150 g of mango 2 handfuls of spinach leaves 100 g of apples 50 ml of Cucumber Organic Syrob Kitl about 200 ml of water Preparation: Put all the ingredients in a blender with part of the water and mix until it is smooth....Read more
Recipe for refreshing cucumber ice cream Prepare a unique cucumber ice cream for yourself or your children. Whether you put it in ice lollies or leave it in a crucible and serve as scoops of ice cream, you won't regret it. This recipe for cucumber popsicles is sure to help you refresh your summer. Ingredients: Cucumber Organic Syrup Kitl Egg whites Water Procedure: Mix Organic cucumber syrup Kitl with water (dilute 1:8). Whip out solid snow from egg...Read more
Recipe for cucumber cocktail G.O.T. This original cocktail with a divine taste named G.O.T. you can conjure up in a moment. New Kitl Cucumber syrup made from organic cucumbers will help you with that. Ingredients: Quality chilled Gin Cucumber organic syrup Kitl Cool Tonic Ice Slices of organic cucumber Slices of lemon Procedure: Mix chilled Gin with Cucumber Syrup in a serving glass. Add chilled Tonic and ice. (If you like fresh, less sweet...Read more
Cucumber TINI cocktail recipe Ingredients: 0,02 Finlandia vodka 0,02 Martiny Dry 0.01 lemon juice 0.01 Kitl Cucumber Organic Syrup Procedure: 1. Put ice in a shaker (or mixing glass). Pour Kitl Cucumber syrup, lemon juice, vodka and Martini. Shake all ingredients together. If you do not have a shaker, mix it well. 2. This cocktail is only mixed with ice but served without it. Then pour the mixed ingredients into a chilled tall glass over a sieve and...Read more
Recipe for cucumber gummy bears Ingredients: 50 ml Cucumber Organic Kitl syrup 180 ml of water 10 g (1/2 package) of gelatine Procedure: Pour gelatine into a measured amount of water with cucumber syrup and swell for 10 minutes. Then heat to about 80 °C until the gelatine is completely dissolved, but do not boil. Use a dropper to fill the gummy bear mold (or other shapes) and let it cool and solidify. Ideally to the next day. Then you can release the gummy...Read more
Recipe for cucumber cocktail with kefir This recipe is especially popular with lovers of vegetables, kefir and unsweetened drinks. Try it too. Its taste is really unique. Ingredients: 1/2 liter of kefir Cucumber Organic Kitl syrup salt dill Procedure: Put a Cucumber organic syrup Kitl (ideal to dilute in proportion 1:10) in a half-liter glass and fill the glass with kefir. Add salt and chopped dill leaves. Mix it well. The taste of this cocktail is...Read more
Recipe for organic cucumber lemonade Kitl Ingredients: Cucumber organic syrup Kitl Slices of fresh organic cucumber Cold soda Ice Preparation: Pour cucumber syrup Kitl (1:10) into the serving glass. Add ice and a few slices of cucumber. Pour it all with chilled soda. Serve garnished slices of cucumber. More about Cucumber Organic Syrob Kitl here .Read more
Recipe for original Summer Creamy Cucumber dessert Do you like sweet but not heavy desserts? Kitl recipe for creamy cucumber dessert is a classic recipe for dessert with a light cucumber flavor. Try it now! Ingredients for body: 4 eggs 1 dcl of oil 20 dkg of semolina sugar 20 dkg of semi-flour 1 dcl of milk baking powder Ingredients for cream: 1x (200 g) cream for whipping 2x (400 g) sour cream 5 teaspoons of vanilla sugar Ingredients...Read more
Recipe for refreshing Cucumber Virgin Mojito from Kitl Ingredients: Cucumber organic syrup Kitl Limes Ice Fresh mint Cold soda Procedure: Crush fresh mint with lime into two tall serving glasses. Add ice and pour over Cucumber Syrob. Pour it all with chilled soda. Decorate the resulting drink with fresh mint and lime. More about Cucumber Organic Syrob Kitl here .Read more